Rob McCallum’s Favorite Portland Eats
Rob McCallum is a thoughtful, decorated apparel designer with a passion for each element of design. This is his "Day in the Life" inspired Apple Guide to the Black owned restaurants that keep him fed and energized while creating in Portland, Oregon.
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Updated On Mar 26, 2025
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Trap Kitchen
Rob loves the creativity and versatility of the Trap Kitchen. Aside from the delicious food here, Rob really values their customer service - an important quality for him in a restaurant. "The people there are great and extremely welcoming," he says.
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Deadstock Coffee
Rob loves stopping in this well-known coffee shop for a quick break from his art and speaks about Deadstock being "more than just coffee." He respects how the owner has positioned himself as a cultural leader in the Portland space.
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AKADI PDX
This West African restaurant has added such needed diversity to Portland. Rob loves going to this restaurant for inspiration for his art to continue drawing connections between African food and art that reflects the diaspora. His favorite dish is the Chukouya Poulet.
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Kee’s Loaded Kitchen
Rob loves the unassuming nature of Kee's. This simple yet delicious spot has been on Rob's radar for some time. He enjoyed the Crack Fish Dinner. Rob describes it as "some of the best soul food he's had in the city."
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Yaad Style Jamaican Cuisine
Rob loves this authentic nod to Jamaican food nestled in Portland. The decor makes me feel like you're on vacation in Jamaica. Rob's favorite dish is their Jerk Chicken, Rice & Steamed Cabbage. He's particularly fond of the incorporation of Reggae artists' art on the walls.
